Төп сүз Mekong

Chef Rubio's journey in search of the real ones flavors of the Far East will affect Thailand, China and Vietnam. As always, the chef will alternate stages in large cities with stages in small country villages, in order to show the public what the real local gastronomy is.

Sue Perkins embarks on a life-changing, 3,000-mile journey up the Mekong, South East Asia's greatest river, exploring lives and landscapes on the point of dramatic change.

I had 6 weeks to travel from the south to the north of Vietnam. This 3 part documentary series captures the complete backpacking experience as I travel from Saigon up to Ha Giang.